SERVINGS: Serves 2
Recipe Categories: Easy Mango Recipes, Mango Chef Creations, Mango Lunch & Dinner Recipes, Mango Salad Recipes, Vegan Mango Recipes, Vegetarian Mango Recipes
INGREDIENTS
- 2 cups shredded kale
- 1 cup shredded cabbage
- ½ cup shredded carrots
- 1 cup julienned red bell pepper
- ½ cup cucumber, sliced
- 1 tsp sesame seeds
- ½ cup cilantro, chopped
- ¼ cup roasted salted peanuts
- ½ cup wonton strips
- 2 mangos peeled and cut into slices or chunks
- ½ cup creamy peanut butter
- 2 tsp rice wine vinegar
- 2 large cloves garlic
- ½ inch piece ginger, peeled
- 2 tbsp soy sauce
- 1.5 tbsp sriracha
- ¼ water or more as needed
For the salad:
For the Spicy Peanut Dressing:
INSTRUCTIONS
- Combine all of the salad ingredients in a large bowl or arrange on a serving platter.
- Combine the dressing ingredients in a food processor until smooth.
- Serve immediately with spicy peanut dressing on the side.
Recipe submitted by Palak Patel, The Chutney Life
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