All-Purpose Mango Salsa

2 large mangos, diced
1 jalapeno, finely diced
1/3 cup red onion, finely diced
1 small handful cilantro, finely chopped
1 lime, juiced

Takes , serves .

Combine all ingredients, mix, and serve! Store in the refrigerator in an airtight container for 3-5 days.

Recipe courtesy of Lexi Kornblum, Lexi’s Clean Kitchen

All-Purpose Mango Salsa

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All-Purpose Mango Salsa

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