Fruity Mango Roll Ups
- 1/3 cup whipped cream cheese
- 2 burrito size flour tortillas
- 1 medium ripe mango, peeled, pitted and cut into 1/2-inch thick strips
- 2 kiwifruit, peeled and cut into 8 wedges
- 2 tablespoons honey
- 1/4 teaspoon cinnamon
Takes ,
serves 16.
Spread cream cheese over tortillas and place mango and kiwi over 2/3 of the surface. Stir together honey and cinnamon and drizzle over top. Roll up tightly. Gently squeeze to secure ingredients then cut into 1/2-inch thick slices.
