DIY Mango Dragonfruit Refresher
Ingredients
1 cup fresh mango, finely diced
1 tsp pink pitaya (dragonfruit) powder (for the signature magenta color)
½ cup white grape juice
1 cup green tea, brewed and chilled
1 tbsp simple syrup or agave (optional)
Ice cubes
½ cup lemonade
Instructions
- Muddle the Base: In a large cocktail shaker or mason jar, muddle ½ cup of the fresh diced mango with the pink pitaya powder and simple syrup until the mango releases its juices.
- Add Liquids: Pour in the white grape juice, chilled green tea, and lemonade.
- Shake: Fill the shaker with ice and shake vigorously for 15-20 seconds until completely chilled and the pink color is uniform.
- Serve: Divide the remaining ½ cup of diced fresh mango into the bottom of two tall glasses. Fill with fresh ice. Strain the shaken pink refresher over the ice and serve immediately with a wide straw.
Categories: Drinks, Seasonal - Summer
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