News

10/23/2014
During the first three quarters of 2014, our retail partners have committed to more than 100 NMB-funded retail promotions. So far, 85 of those have provided their proof of performance and are listed on the third retail report of 2014. With promotions reported so far in 2014, the NMB has impacted 24,603 stores and conducted a record-breaking 23,083
10/23/2014

The Foodservice program is such an important platform because it gives consumers to try mangos, some for the first time! We work with operators, chefs, and foodservice media to increase fresh mango menu items which consequently help increase consumer consumption. 

10/23/2014

Mango messages have been spread through numerous trade magazines, newspaper, and online publications reaching produce professionals over 9 million times through Q3 of 2014. We have gone over 50% of our 2014 Trade Media impressions goal! Mango coverage has been seen in several different prominent publications, both online and print, such as

10/23/2014
Mangos are susceptible to various physiological disorders throughout the supply chain that influence the fruit quality. To facilitate handling efficiency and reduce physical injury to mangos, palletization is ideal as it reduces the handling of individual cartons. Some recommendations include:
  • Use a good-quality, standard,
10/23/2014
Based on Food Drug Administration’s (FDA) outreach efforts and public comments on FSMA, FDA is recommending revisions to its proposed rules on Produce Safety and Foreign Supplier Verification Programs. FDA will accept comments on the revised provisions for an additional 75 days, while continuing to review comments already received on the
TRUSTe online privacy certification

Connect with us: