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Course: Mango Breakfast & Brunch Recipes, Mango Smoothie Recipes
Cuisine: Vegan Mango Recipes, Vegetarian Mango Recipes

INGREDIENTS

  • 1 Fresh mango, sliced or 2 cups frozen mango chunks
  • Supplemental fruit of choice, to preference
  • 1 Cup spinach
  • Use fresh mango slices or frozen mango chunks to pre-make smoothie packs for easy breakfasts during busy mornings. Simply slice your favorite fruits, add some greens (for extra healthy-boosting yumminess!) and then divide them between individual baggies. Place baggies in the freezer and have them ready to dump into your blender when you need a healthy breakfast in 2 minutes FLAT. 

    Recipe courtesy of Taylor Kiser, Foodfaithfitness


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