Mango Sunrise Mocktail
Ingredients
- 3 ounces of fresh mango juice
- 2 ounces of orange or pineapple juice
- ½ ounce of Grenadine
- Ice cubes
- ¼ cup chamoy sauce
- 2 teaspoons chili lime seasoning
- Garnish with maraschino cherries and frozen diced mangos
Instructions
- Rim two glasses with chamoy sauce, then dip in chili lime seasoning.
- Fill a glass halfway with ice.
- Pour in the mango juice and orange/pineapple juice.
- Slowly pour the grenadine over the back of a spoon or down the side of the glass so it settles at the bottom.
- Do not stir to maintain the layered effect.
Categories: Drinks