Course: Mango Breakfast & Brunch Recipes, Mango Drink Recipes, Mango Smoothie Recipes
Cuisine: Vegan Mango Recipes, Vegetarian Mango Recipes
Keyword: Mango Chef Creations

INGREDIENTS

  • 2 ea. (or 3 cups) Ripe mango,* peeled & diced or frozen mango chunks
  • 1 tsp. Turmeric
  • 1 Tbsp. Ginger, minced
  • 1 cup Brewed green tea (or water)
  • 1 cup Ice (cubed)

 

 

Garnish

  • ¼ cup Chia seeds
  • 1 tsp. Activated charcoal
  • 1 Tbsp. Matcha powder

 

 

*Recommended mango ripeness stage 4 to 5

  1. Soak chia seeds in water overnight in the refrigerator.
  2. Place all smoothie ingredients in a blender and blend until completely smooth.
  3. Mix in soaked chia seeds until incorporated.
  4. Garnish with options of matcha powder and/or activated charcoal.

Created by The Culinary Institute of America as an industry service to the National Mango Board.


Yield: 6 Portions

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