Recipe Categories: Mango Drink Recipes, Mango Chef Creations, Mango Breakfast & Brunch Recipes, Easy Mango Recipes, Easy Mango Recipes, Mango Breakfast & Brunch Recipes, Mango Chef Creations, Mango Drink Recipes, Mango Smoothie Recipes, Vegan Mango Recipes, Vegan Mango Recipes, Vegetarian Mango Recipes, Vegetarian Mango Recipes, Mango Smoothie Recipes
INGREDIENTS
- 2 ea. (or 3 cups) Ripe mango,* peeled, diced
- 1 tsp. Turmeric
- 1 Tbsp. Ginger, minced
- 1 cup Brewed green tea (or water)
- 1 cup Ice (cubed)
- ¼ cup Chia seeds
- 1 tsp. Activated charcoal
- 1 Tbsp. Matcha powder
Garnish
*Recommended mango ripeness stage 4 to 5
INSTRUCTIONS
- Soak chia seeds in water overnight in the refrigerator.
- Place all smoothie ingredients in a blender and blend until completely smooth.
- Mix in soaked chia seeds until incorporated.
- Garnish with options of matcha powder and/or activated charcoal.
Created by The Culinary Institute of America as an industry service to the National Mango Board.
SERVING SUGGESTIONS
Yield: 6 Portions
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