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Mango Gin and Tonic

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Recipe Courtesy of Tony Pereyra, Bar & Beverage Specialist at The Spirits in Motion

Ingredients

  • 1 tbsp Fresh Mango Cubes
  • 2 Basil Leaves
  • 1.5 oz Mango Gin Infusion
  • .5 oz Fresh Lime Juice
  • 2 oz Tonic Water

MANGO GIN INFUSION

  • 750 ml bottle of gin
  • 1 oz simple syrup
  • 1 cup fresh ripe diced mangos

GARNISH

  • 2 Mango Chips
  • 1 Juniper berries, Herb Mix

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Instructions

MANGO GIN INFUSION

  1. Combine all ingredients
  2. Let infuse for 3 days
  3. Fine strain and label

MANGO GIN AND TONIC

  1. Measure Mango Gin, lime, mango cubes, and basil into shaking tin
  2. Fill with ice and shake
  3. Add tonic into tin and dump into 20 oz Bordeaux Glass
Categories: Drinks
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