Lemon, Black Pepper and Mango Salsa
Ingredients
- 2 cups fresh mango, diced
- 2 tbsp lemon juice
- 2 tsp fresh mint, chopped
- 1 tsp lemon zest
- 1/2 tsp freshly ground black pepper
- Pinch sea salt
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Instructions
- Combine all ingredients in a large bowl and stir. Serve or cover and refrigerate until needed.
- Serve with pita chips, fish, chicken, or by itself.
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