Mango Vanilla Chia Seed Pudding

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Mango Vanilla Chia Seed Pudding

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Ingredients

  • 1 cup almond milk
  • 1/2 cup mango, cubed
  • 1/3 cup chia seeds
  • 1 tsp vanilla bean paste

  • PREP TIME

  • COOK TIME

  • TOTAL TIME

  • SERVINGS0

Instructions

  1. Add almond milk then chia seeds to a medium sized bowl.

  2. Mix well with a fork, scraping the sides of the bowl as you go.

  3. Add vanilla bean paste and mix again.

  4. Refrigerate chia mixture for at least 20 minutes to allow chia seeds to absorb the almond milk. If the consistency is too thick, add more almond milk as needed.

  5. Remove from the refrigerator, top with mango cubes and enjoy!

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