This Mango Mint Chutney recipe is created specifically for chefs and professions in the foodservice business. Try adding this mango dish to your menu today!
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Prep Time: 20 minutes
Course: Mango Snack Recipes
Cuisine: Vegetarian Mango Recipes
Keyword: Mango Chef Creations, Mango Snack Recipes

INGREDIENTS

  • 1 cup finely diced ripe mango, divided
  • 2 cups cilantro leaves
  • 2 cups mint leaves
  • ¼ teaspoon ginger
  • 5-6 green chili peppers
  • ½ cup lime juice
  • 2 Tablespoons brown sugar
  • Salt to taste

  1. Reserve half of the finely diced mango.
  2. Grind remaining mango and ingredients to a fine paste.
  3. Stir in reserved mango. Add very little water if needed.
  4. Serve with lamb or chicken kabobs.

Recipe courtesy of Chauhan Ale & Masala House, Nashville, TN



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