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Mango Lime Popsicles

Prep Time

15 minutes

Cook Time

5 minutes

Servings

9

Ingredients

2 ripe mangos, chopped
1/4 cup light coconut milk
2 limes, juiced (or about 1/4 cups fresh lime juice)
1/2 cup water
9 plastic 3oz. cups or popsicle molds
Small wooden craft sticks
Optional: a few pinches of sugar

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Instructions

In a high speed blender, puree all ingredients. Taste and adjust, adding more lime or a pinch of sugar if you like.
Pour into plastic cups or popsicle molds and freeze for at least 4 hours. After the first 2 hours, place the sticks into the partially frozen pops.

Recipe from Jeanine Donofrio of Love and Lemons

Categories: Desserts, Snacks