Mango Goat Cheese Crostini
Ingredients
- 12 oz blueberry encrusted goat cheese, purchased at your grocer
- 1 bunch of fresh basil
- balsamic glaze, to taste
- 1 large, ripe fresh mango
- 1 package of crostinis
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Instructions
- Cut goat cheese into slices, about a 1/4” thick.
- Cut fresh mango into wedges, and then slice intoquarters.
- Starting with your crostini, layer on sliced goat cheese and mango. Chill for 20 minutes.
- Before serving, add one fresh basil leaf, and drizzle balsamic glaze over crostinis, to taste.
- Add your crostinis to a grazing board or serve on their own. Enjoy!
Categories: Appetizers
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