PREP TIME5 minutes
- 1 Large, Ripe Mango
- Fresh Lime Juice (optional)
- Tajin Seasoning (optional)
- Stick / Skewer
PREP TIME 5 minutes
Slice off a bit near the stem end, cutting a bit into the seed.
Push the skewer/stick into the seed.
Peel remaining skin carefully with a knife or vegetable peeler.
Slice down but not all the way through to create petals.
Eat as is or sprinkle with lime juice and Tajin seasoning for a delicious snack.