Mango Flower

Prep Time
5 min
Cook Time
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Calories
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Servings
1

Ingredients

  • 1 Large, Ripe Mango
  • Tajin Seasoning (optional)
  • Fresh Lime Juice (optional)
  • Stick / Skewer

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Instructions

  1. Slice off a bit near the stem end, cutting a bit into the seed.
  2. Push the skewer/stick into the seed.
  3. Peel remaining skin carefully with a knife or vegetable peeler.
  4. Slice down but not all the way through to create petals.
  5. Eat as is or sprinkle with lime juice and Tajin seasoning for a delicious snack.
Categories: Snacks