Mango 7 Layer Dip

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Mango 7 Layer Dip

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Ingredients

  • 24 oz Seasoned Black Beans (with Taco Sesoning)
  • 2 cup Mango Guacamole
  • 2 cup Sour Cream
  • 1 cup Mango Salsa
  • 2 cup Shredded Lettuce
  • 2 cup Shredded Cheese
  • 1.5 cup Mango / Olive / Tomato Mix
  • PREP TIME

  • COOK TIME

  • TOTAL TIME

  • SERVINGS0

Instructions

Mango 7 Layer Dip

  1. In a large bowl or Trifle dish layer in this order.

  2. Place Seasoned black beans in the bottom of the dish, spread until mixture is flat.

  3. Spread the mango guacamole over the beans, then spread the sour cream over the guacamole.

  4.  Spread the mango salsa over the sour cream in a thin layer.

  5. Top the mixture with the shredded lettuceand top with the shredded cheese.

  6. Cover the entire dip with the mango, olive,tomato mixture and serve.

Seasoned Black Beans

  1. Strain the black beans and place into mixing bowl. Add the taco seasoning and blend for 1 minute until the bean mixture is pureed.

Mango Guacamole

  1. Place the guacamole mixture into mixing bowl and add in the diced mango, taco seasoning, and lime juice. Fold all ingredients together. Set aside for use in the dip.

Mango Salsa

  1. Place Salsa into mixing bowl and add in the diced mango and mango puree and fold together. Place into bowl and set aside for build in the dip.

Mango/Olive/Tomato Mix

  1. Place diced mango, sliced olives, and diced tomatoes into mixing bowl and season with salt pepper garlic mix and set aside for build in the dip.