Fresh Mango Raspberry Bellini

  • PREP TIME10 minutes

  • COOK TIME

  • TOTAL TIME

  • SERVINGS2

This drink can be served in a variety of glasses, from a rocks glass to a martini glass.

Fresh Mango Raspberry Bellini

Ingredients

  • 1 Cup Sugar
  • 1 Cup Water
  • 1 Mint Tea Bag
  • 1 Ripe Mango
  • 1 Tbsp Raspberries, Refrigerated
  • 1 Cup Prosecco

Garnish:

  • 1 Fresh Mango Wedge
  • 1 Fresh Mint Sprig
  • PREP TIME10 minutes

  • COOK TIME

  • TOTAL TIME

  • SERVINGS2

This drink can be served in a variety of glasses, from a rocks glass to a martini glass.

Fresh Mango Raspberry Bellini

Instructions

  1. To make mint simple syrup: combine sugar and water in a small saucepan, heat until sugar melts. 

  2. Remove from heat, add tea bag and steep 5 minutes.

  3. Chill syrup. 

  4. (Simple syrup can be stored in refrigerator for one month.) 

  5. In a food processor, puree diced mango until smooth.

  6. To assemble, place raspberries in glass.

  7. Top with 2 tablespoons mint simple syrup, mango puree and Prosecco. 

  8. Garnish with mango wedge and mint.