Blended Mango Limeade

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Recipe courtesy of Lindsay Cotter, Cotter Crunch Blog

Blended Mango Limeade

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Spicy Mango Poke on Lotus Root Chips

Ingredients

  • 1 cup fresh mango (peeled and cubed) or frozen mango chunks
  • 3 tbsp lime juice
  • 1-2 tbsp agave, maple syrup or honey to sweeten
  • 1 cup ice
  • 1/2 cup water
  • Mint leaves

  • PREP TIME

  • COOK TIME

  • TOTAL TIME

  • SERVINGS0

Recipe courtesy of Lindsay Cotter, Cotter Crunch Blog

Spicy Mango Poke on Lotus Root Chips

Instructions

  1. Blend all together except mint leaves

  2. Serve with mint leaves and extra ice, if desired

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