Cinnamon Oat Mango Bites

Prep Time
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Cook Time
5 minutes
Calories
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Servings
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Recipe courtesy of Erin Palinski-Wade

Ingredients

  • 3/4 cup rolled oats
  • 1/4 cup brown sugar
  • 1 tbs cinnamon
  • 1/4 tsp baking powder
  • Pinch of salt
  • 1 egg
  • 1/3 cup low-fat milk
  • 3/4 cup fresh mango, cubed

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Instructions

  1. Place oats, brown sugar, cinnamon, baking powder and pinch of salt in a food processor and grind to create a fine flour.
  2. Add egg and milk to flour mixture in food processor and blend to create a batter.
  3. Heat a skillet over medium heat and lightly grease.
  4. Dip mango cubes into batter and cook in skillet until evenly brown on all sides.
  5. Serve warm and enjoy!
Categories: Desserts, Snacks