The National Mango Board is working with the mango organizations in the top six producing countries to share our knowledge and resources directly with the mango industry. This project is designed to:
Research has revealed that a major factor for consumers when deciding whether or not to purchase a mango is quality and fruit ripeness. The NMB works with top researchers to generate and expand knowledge that will minimize postharvest losses through the mango supply chain.
The NMB shares this knowledge with mango industry members at extension workshops. Below you will find videos of researchers who have presented their research findings and recommendations on improving mango quality.
Determining the Best Harvest Times
Dr. Jorge A. Osuna Garcia
Post harvest and Food Safety Researcher
INIFAP-C.E.
Irregular Mango Flowering and its Relationship with Temperature, Floral Differentiation and Flowering Genes
Dr. Maria Hilda Perez Barraza
Fruit Researcher
INIFAP-C.E.
Effective Strategies of Mango Pruning
Dr. Thomas L. Davenport
IFAS-University of Florida
Recommendations for Proper Flowering Management
Dr. Thomas L. Davenport
IFAS-University of Florida