Keitt Mangos
About Keitt Mangos
Keitt mangos are popular in Asian cultures, where they are enjoyed in its mature-green stage or even as pickles.
Primarily sourced from Mexico, Ecuador, Brazil and here in the United States - the Keitt varietal has peak availability from March to April and from August to September
- Flavor: Sweet and fruity
- Aroma: High in citrus notes
- Texture: Firm, juicy flesh with limited fibers
- Color: Dark to medium green, sometimes with a pink blush over a small portion of the mango
- Shape: Large oval shape
- Ripening Cues: Skin stays green even when ripe.
Why Eat Mangos?
It’s Simple. Superfruit Nutrition Benefits Plus Amazing Flavor!
Mangos are Packed with Vitamin C!
Mangos have important nutrients for your family.
Superfood Meet Superfruit
Mangos are a superfood, containing over 20 different vitamins and minerals.
Snack Time Sensation
One serving of mango (3/4 cup) is a great snack, with just 70 calories.
Get to Know Your Mango
Learn the basics of selecting a perfect mango, how to cut it, get delicious recipes and learn about the mango varieties you can find in stores.
Easy. Delicious. Chef-Inspired.
Fan-favorite recipes that are simple and full of incredible flavor.
Mango ideas for every occasion, from weekday breakfast to holiday treats.
