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    National Mango Board Continues with Outstanding Support from the Mango Industry

    04/30/2015
    The United States Department of Agriculture (USDA) has announced the results from the National Mango Board’s (NMB) continuation referendum; showcasing a whopping 91 percent of mango industry members who voted were in favor. The continuation referendum took place from April 6-17, 2015 which allowed eligible mango industry members to vote on the
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    National Mango Board Encourages the Use of Proper Mango Temperature Management

    04/30/2015
    The National Mango Board (NMB) will be hosting a free Mango Quality Webinar on Thursday, May 7, 2015 at 3 p.m. EDT with discussion on proper mango temperature management with Dr. Jeffrey Brecht from the University of Florida, and insights on how the mango category is growing at retail level with NMB’s Retail Program Manager, Wendy McManus.
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    National Mango Board Elects New Officers for 2015

    04/23/2015

    The National Mango Board (NMB) elected new board officers during their March board meeting in Long Beach, CA. The new officers took an oath before the full board, United States Department of Agriculture representative, NMB staff and legal counsel to lead and carry out the duties and responsibilities as an officer and member of the NMB in an unbiased manner, and in accordance with the intent of the Commodity Act and the Mango Order.

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    Q2-2015 Mexican Mango Crop is Expected to be a Big One!

    04/16/2015

    The 2015 mango crop projections from Empacadoras de Mango de Exportación (EMEX) indicate this will be a significant year for Mexican mango production and for mango exports to the U.S.; EMEX is the organization that represents Mexico’s mango export packing facilities. 

    Due to the projected increase in import volumes, the National Mango Board (NMB) is working with retailers and others in the industry to encourage them to consider promotions that will help move the larger than normal volumes that are expected during the second (Q2) quarter of 2015.

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    Foodservice Trade Press Release

    June is MANGO MONTH–Celebrate with Style!

    04/10/2015

    Fresh mango delivers both flavor and nutrition, qualities restaurant patrons appreciate, while mixing easily with savory, sweet and spicy ingredients. And Fresh mango is plentiful, especially during the summer months.

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    The National Mango Board to Host Mango Quality Webinar for Retailers and Importers

    04/09/2015

    The National Mango Board (NMB) will be hosting a free Mango Quality Webinar on Thursday, May 7, 2015 at 3 p.m. EDT with discussion on proper mango temperature management with Dr. Jeffrey Brecht from the University of Florida, and insights on how the mango category is growing at retail level with NMB’s Retail Program Manager, Wendy McManus.

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