News & Events

The Flavor Experience

Event Dates:   August 13-15, 2018

The Flavor Experience is an invitational event for corporate level food & beverage decision-makers including Chefs, Mixologists, Menu Development,
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New England Produce Council Expo

Event Dates:   August 22-23, 2018

The NEPC Expo provides an opportunity for attendees and exhibitors to share the industry’s latest products and services. This show will be held in B
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VII International Ecuadorian Mango Congress

Event Dates:   August 30-31, 2018

We will be attending the VII International Ecuadorian Mango Congress, hosted by the Ecuadorian Mango Foundation, on August 30 & 31, 2018. Keynote
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September Board Meeting

Event Dates:   September 11-13, 2018

The NMB will hold a Board Meeting on September 11-13, 2018 in Nashville, TN. During this meeting NMB members will receive updates on 2018 programs and
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Mazatlan, Mexico Outreach Meeting

Event Dates:   September 20 -21, 2018

We will be hosting an outreach meeting & producer extension workshop in Mazatlan, Sinaloa, Mexico on September 20 & 21, 2018. The staff and re
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Brazil Outreach Meeting

Event Dates:   October 3-4, 2018

We will be hosting an outreach meeting & producer extension workshop in Petrolina, Brazil on October 3 & 4, 2018. The staff and researchers wi
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PMA Fresh Summit Convention

Event Dates:   October 18-20, 2018

Produce Marketing Association is a trade organization representing companies from every segment of the global fresh produce and floral supply chain. P
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International Foodservice Editorial Council (IFEC)

Event Dates:   October 24-26, 2018

The IFEC brings editors and PR/marketing communications professionals together to exchange ideas, share resources and confer on editorial content for
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Haiti Outreach Meeting

Event Dates:   October 24, 2018

We will be hosting an outreach meeting & producer extension workshop in Port-au-Prince, Haiti on October 24, 2018. The staff and researchers will
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XVII International Peruvian Mango Congress

Event Dates:   November 8-9, 2018

We will be attending the XVII International Peruvian Mango Congress, hosted by the Peruvian Mango Association of Mango Exporters (APEM), on November 8
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November Board Meeting

Event Dates:   November 13-15, 2018 - Orlando, FL

The NMB will hold a Board Meeting on November 13-15, 2018 in Orlando, FL. This Board Meeting has two main purposes: First, each NMB committee will r
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Guatemala Outreach Meeting

Event Dates:   December 6 - 7, 2018

We will be hosting an outreach meeting & producer extension workshop in Guatemala on December 6 & 7, 2018. The staff and researchers will focu
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New York Produce Show (NYPS)

Event Dates:   December 10-13, 2018

Presented by the Eastern Produce Council and Produce Business, the New York Produce Show and Conference is a three-day event that offers networking op
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Industry News

Mango Crop Update

Posted:   September 20, 2017

The Mexican season is projected to end in early October with a total volume for the season of 78 million boxes, compared to 76 million boxes in 2016. Mexico is exporting primarily
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Foodservice News

FRESH MANGO TOPPINGS ADD FLAVOR, COLOR AND FLAIR TO A WORLD OF DISHES

Posted:   July 14, 2017

Fresh mango offers operators the golden opportunity to finish a world of dishes with distinctive flavor, color and flair. The popularity of mango knows no boundaries, making it the
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Foodservice News

Get Answers to the Big Questions About Mango Nutrition

Posted:   February 22, 2017

With fresh mango popularity growing, it’s time foodservice professionals–chefs, food scientists, dietitians and foodservice directors–caught up with nutritional benefits of t
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Industry News

Ataulfo Now Recognized as "Honey" in the U.S.

Posted:   February 03, 2017

Since the "Ataulfo" name has been repeatedly reported as hard to pronounce for U.S. consumers, retailers and the media, the National Mango Board has launched a marketing campaign r
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Industry News

New XL Red Mango PLU Code

Posted:   January 18, 2017

A new PLU number 3488 has been approved and assigned for red mangos size 7 and larger by the Produce Marketing Association and the International Federation for Produce Standar
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