News

03/18/2015

As an effort to provide U.S. consumers with a delicious, nutritious and safe product, we are ensuring that mango food safety research is readily available to members of the industry. 

02/19/2015
As mangos become more popular in the fruit baskets of American households, providing a consistent high-quality product is one of the best ways to inspire consumers to eat mangos more often. As with many things in life, this is easier said than done. However, one method that other fruit industries are using to achieve consistency is through ripening
02/19/2015

Mango messages had a record breaking year in 2014 with over 2 billion earned PR media impressions, exceeding our goal of 1.7 billion. These results show how our marketing efforts continue to grow and reach consumers each year, resulting in more consumer awareness and demand for mangos. 

02/19/2015

The Nutrition PR & Marketing program had a successful year sharing mango nutrition messages across our consumers and nutrition professionals through partnerships with media dietitian ambassadors and media outreach. 

02/19/2015

We will once again offer mango bins to U.S. mango shippers on a first come, first served basis. A limited number of mango bins may be ordered; approximately 1,300 bins will be available. The bins feature mango cutting, selection and ripening messages that can help overcome shoppers’ resistance to buying mangos. 

TRUSTe online privacy certification

Connect with us: