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Mango Skin Chips

Course Chef Creation, Snack
Ingredients 5 ingredients or less
Language English
Prep Time 15 minutes

Ingredients

  • 1 cup Peeled Mango Skins
  • 1 tsp Cumin
  • 1 tsp Smoked Paprika
  • 1 pinch Salt

Instructions

  1. Toss and coat the skins in the spices.

    Dehydrate at 135 degrees F in oven until crispy.

Recipe Video

Recipe Notes

Recipe courtesy of Chef Anthony Mikel, Chef's Roll