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Mango Lime Popsicles

Mango Lime Popsicles

Course Dessert
Diet Vegan, Vegetarian
Language English
Prep Time 15 minutes
Servings 9

Ingredients

  • 2 ripe mangos, chopped
  • 2 limes, juiced (or about 1/4 cups fresh lime juice)
  • 1/4 cup light coconut milk
  • 1/2 cup water
  • Optional: a few pinches of sugar
  • 9 plastic 3oz. cups or popsicle molds
  • small wooden craft sticks

Instructions

  1. In a high speed blender, puree all ingredients. Taste and adjust, adding more lime or a pinch of sugar if you like.

  2. Pour into plastic cups or popsicle molds and freeze for at least 4 hours. After the first 2 hours, place the sticks into the partially frozen pops.

Recipe Notes

Recipe from Jeanine Donofrio of Love and Lemons