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Classic Mango Salsa
Course
Dairy Free, Gluten Free, No Cook, Salsa, Sauce & Condiments, Side Dish, Snack, Vegetarian
Time
Easy
Diet
Dairy Free, Gluten Free, Vegan, Vegetarian
Language
English
Prep Time
15
minutes
Servings
6
Calories
102
kcal
Ingredients
1
Medium Jalapeno Pepper, Stemmed, Seeded and Minced
2/3
cup
Diced Red Bell Pepper
1/3
cup
Diced Red Onion
2
tbsp
Fresh Lime Juice
2
tbsp
Fresh Cilantro (Chopped)
1
tbsp
Olive Oil
1/2
tsp
Ground Cumin
1/2
tsp
Kosher Salt
3
Large Ripe Mangos, Peeled, Pitted and Diced (or 6 Cups Frozen Mango Diced)
Instructions
Stir together all ingredients in a medium bowl.