Mango Smoothie with Turmeric, Green Tea and Ginger

Takes , serves .

  1. Soak chia seeds in water overnight in the refrigerator.
  2. Place all smoothie ingredients in a blender and blend until completely smooth.
  3. Mix in soaked chia seeds until incorporated.
  4. Garnish with options of matcha powder and/or activated charcoal.

Created by The Culinary Institute of America as an industry service to the National Mango Board.

Mango Breakfast & Brunch Recipes