Mango Citrus Fruit Punch

  • PREP TIME10 minutes

  • COOK TIME

  • TOTAL TIME

  • SERVINGS6

Recipe submitted by Jocelyn Delk Adams, Grandbaby Cakes

Mango Citrus Fruit Punch

  • SHARE:
Mango Citrus Fruit Punch

Ingredients

  • 4 heaping cups cubed fresh mango (2 large mangos)
  • 1 cup fresh squeezed orange juice without pulp
  • 1¼ cups granulated sugar
  • 2 cups pineapple juice
  • 5 cups lemon lime soda
  • PREP TIME 10 minutes

  • COOK TIME

  • TOTAL TIME

  • SERVINGS6

Recipe submitted by Jocelyn Delk Adams, Grandbaby Cakes

Mango Citrus Fruit Punch

Instructions

  1. Add fresh mango, pineapple juice and orange juice to a blender and mix until completely smooth.

  2. Next add mango mixture to a pitcher along with soda and sugar and mix until smooth.

  3. Serve over ice.

  4. Note on sugar: This amount can and will change depending on the ripeness of your mango. If the mango is super ripe and sweet, add less. If it is less so, use more sugar.