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Culinary Institute of America’s Worlds of Flavor® International Conference & Festival
November 3 – November 5
The Culinary Institute of America’s Worlds of Flavor® International Conference & Festival is widely acknowledged as our country’s most influential professional forum on world cuisines, food cultures, and flavor trends. Each year, the Worlds of Flavor conference welcomes a distinguished group of presenting chefs and other experts from around the world and across the United States to the college’s historic Napa Valley campus to explore the best of world cuisines that are reshaping American palates and our industry. Now in its 23rd year, this annual gathering of professionals has become a “must attend” for leading chefs, corporate menu decision-makers, foodservice management executives, suppliers, and media.Click here for more information on the World of Flavor