{"id":44728,"date":"2022-01-20T05:15:51","date_gmt":"2022-01-20T05:15:51","guid":{"rendered":"http:\/\/www.mango.org\/recipes\/tazon-de-fideos-de-mango-verde-vietnamita-con-carne-de-res\/"},"modified":"2024-07-15T19:45:31","modified_gmt":"2024-07-15T23:45:31","slug":"tazon-de-fideos-de-mango-verde-vietnamita-con-carne-de-res","status":"publish","type":"recipes","link":"https:\/\/www.mango.org\/es\/recipes\/tazon-de-fideos-de-mango-verde-vietnamita-con-carne-de-res\/","title":{"rendered":"Taz\u00f3n de fideos de mango verde vietnamita con carne de res"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><!--WPRM Recipe 45096--><\/p>\n<div class=\"wprm-fallback-recipe\">\n<h2 class=\"wprm-fallback-recipe-name\">Taz\u00f3n de fideos de mango verde vietnamita con carne de res<\/h2>\n<p><img decoding=\"async\" class=\"wprm-fallback-recipe-image\" src=\"http:\/\/www.mango.org\/wp-content\/uploads\/2020\/11\/Vietnamese-Mango-Noodles-3-150x150.jpg\" \/><\/p>\n<div class=\"wprm-fallback-recipe-equipment\"><\/div>\n<div class=\"wprm-fallback-recipe-ingredients\">\n<ul>\n<li>4 ea Unripe (green) mango,* spiralized<\/li>\n<li>1 ea Red bell pepper, julienned<\/li>\n<li>2 tbsp Thai basil, chiffonade<\/li>\n<li>6 cups \u00a0(1 head) Romaine lettuce, chopped<\/li>\n<li>1 cup \u00a0Green beans, thinly sliced on bias<\/li>\n<li>2 tbsp Cilantro, chopped<\/li>\n<li>\u00bc cup Roasted peanuts, chopped<\/li>\n<\/ul>\n<h4><em><strong>Marinade<\/strong><\/em><\/h4>\n<ul>\n<li>1 tsp Lemongrass, minced<\/li>\n<li>1 tbsp Soy sauce<\/li>\n<li>1 lb New York strip steak<\/li>\n<li>1 tbsp Shallot, minced<\/li>\n<li>1 tbsp Sugar<\/li>\n<\/ul>\n<h4><em><strong>Fried Shallots<\/strong><\/em><\/h4>\n<ul>\n<li>\u00bd cup \u00a0Shallots, thinly sliced<\/li>\n<li>1 cup Vegetable oil<\/li>\n<\/ul>\n<h4><em><strong>Chili Lime Vinaigrette<\/strong><\/em><\/h4>\n<ul>\n<li>1 ea Garlic clove, minced<\/li>\n<li>\u00bc cup \u00a0Brown sugar<\/li>\n<li>\u00bc cup Lime juice<\/li>\n<li>\u00bd cup \u00a0Shallot frying oil, cool<\/li>\n<li>1 ea Thai bird chiles, minced<\/li>\n<li>\u00bc cup Fish sauce<\/li>\n<li>\u00bc cup Water<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-fallback-recipe-instructions\">\n<ol>\n<li>Combine lemongrass, shallot, soy sauce, sugar in a bowl. Marinate beef for 30 minutes. Drain beef from marinade.Place shallots on paper towel lines sheet pan for 30 minutes.\n<p>Heat a pot with the oil to 275\u00b0F. Fry shallots in batches until golden brown, drain, and reserve. Cool the oil.<\/p>\n<p>Mash the garlic and chilies in a mortar and pestle with the sugar until smooth. Transfer to a bowl and add fish sauce, lime juice and water. Drizzle in the shallot oil until incorporated.<\/p>\n<p>Heat a grill or griddle on high and grill or griddle the beef until just done. Slice thinly.<\/p>\n<p>Toss mango, green beans, bell peppers, cilantro, and Thai basil with chili lime vinaigrette.<\/p>\n<p>Place lettuce in bowls and top with the salad and beef. Garnish with fried shallots and peanuts.<\/li>\n<\/ol>\n<\/div>\n<div class=\"wprm-fallback-recipe-notes\">\n<p>*Recommended mango ripeness stage 2 to 2.5<\/p>\n<p>Created by\u00a0<a class=\"exitNotifierLink\" href=\"http:\/\/www.ciaprochef.com\/mango\/\">The Culinary Institute of America<\/a>\u00a0as an industry service to the National Mango Board.<\/p>\n<\/div>\n<div class=\"wprm-fallback-recipe-meta\">\n<div class=\"wprm-fallback-recipe-meta-course\">Almuerzo, Cena, Creaci\u00f3n del chef, Ensalada<\/div>\n<div class=\"wprm-fallback-recipe-meta-ingredients\">Beef<\/div>\n<\/div>\n<\/div>\n<p><!--End WPRM Recipe--><\/p>\n","protected":false},"featured_media":60954,"parent":0,"template":"","meta":{"_acf_changed":false},"meal-type":[9040],"cuisine":[9069],"ingredient":[9042],"recipe-category":[9050],"class_list":["post-44728","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","meal-type-60-minutos","cuisine-thai-es","ingredient-beef-es","recipe-category-lunch-dinner-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes\/44728","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media\/60954"}],"wp:attachment":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media?parent=44728"}],"wp:term":[{"taxonomy":"meal-type","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/meal-type?post=44728"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/cuisine?post=44728"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/ingredient?post=44728"},{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipe-category?post=44728"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}