{"id":44696,"date":"2022-01-20T05:14:51","date_gmt":"2022-01-20T05:14:51","guid":{"rendered":"http:\/\/www.mango.org\/recipes\/poke-de-mango-picante-en-chips-de-raiz-de-loto\/"},"modified":"2022-01-31T14:40:04","modified_gmt":"2022-01-31T14:40:04","slug":"poke-de-mango-picante-en-chips-de-raiz-de-loto","status":"publish","type":"recipes","link":"https:\/\/www.mango.org\/es\/recipes\/poke-de-mango-picante-en-chips-de-raiz-de-loto\/","title":{"rendered":"Poke de mango picante en chips de ra\u00edz de loto"},"content":{"rendered":"

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Poke De Mango Picante En Chips De Ra\u00edz De Loto<\/h2>\n

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INGREDIENTS<\/h3>\n
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Mango Poke<\/h4>\n
  • 1 pound sushi-grade Ahi tuna cleaned and trimmed, ¼ to ½-inch dice<\/li>\n
  • 1 cup diced fresh mango, ¼-inch dice<\/li>\n
  • .25 ounce sweet onion, minced<\/li>\n
  • .5 ounce Poke sauce<\/li>\n
  • ¼ teaspoon ginger root, fine mince<\/li>\n
  • .25 ounce toasted sesame oil<\/li>\n
  • 1 teaspoon Furikake<\/li>\n
  • Salt, to taste<\/li>\n
  • Lotus root chips<\/li>\n
  • Sriracha sauce, for garnish<\/li>\n
  • Chive, minced, for garnish<\/li>\n

    Lotus Root Chips<\/h4>\n
  • .5 pound lotus root, sliced paper thin<\/li>\n
  • Oil for frying<\/li>\n
  • Salt to taste<\/li>\n<\/div>\n
    \n
    \"\"<\/div>\n

    <\/h3>\n
    \n
    Mango Poke<\/h5>\n

    In a chilled bowl, add all the ingredients except the lotus root chips, chives and sriracha. Do not prep more than 1 hour in advance of service.<\/p>\n

    Serve immediately on lotus root chips, about 1 ounce Poke mixture per chip topped with 1 drop of sriracha and ¼ teaspoon minced chive.<\/p>\n

    Lotus Root Chips<\/h5>\n

    Fry in 350 degree fryer for 1 to 2 minutes until edges start to lightly brown. Transfer chips to a cooling rack, season with salt and allow to cool completely. NOTE: Wonton chips may be used if lotus root is unavailable.<\/p>\n

    Recipe courtesy of Chef Dave Woolley<\/p><\/div>\n<\/p>\n<\/div>\n

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    \n\t\t\t<\/div>\n
    \n\t\t\t<\/div>\n
    \n\t\t\t<\/div>\n
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    Creaci\u00f3n del chef, Snack<\/div>\n
    Mariscos<\/div>\n<\/p><\/div>\n<\/div>\n

    <\/p>\n","protected":false},"featured_media":34963,"parent":0,"template":"","meta":{"_acf_changed":false},"meal-type":[],"cuisine":[],"ingredient":[],"recipe-category":[9078],"class_list":["post-44696","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","recipe-category-snacks-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes\/44696","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media\/34963"}],"wp:attachment":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media?parent=44696"}],"wp:term":[{"taxonomy":"meal-type","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/meal-type?post=44696"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/cuisine?post=44696"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/ingredient?post=44696"},{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipe-category?post=44696"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}