{"id":44683,"date":"2022-01-20T05:14:23","date_gmt":"2022-01-20T05:14:23","guid":{"rendered":"http:\/\/www.mango.org\/recipes\/empanadas-saladas-de-mango\/"},"modified":"2024-07-29T15:44:59","modified_gmt":"2024-07-29T19:44:59","slug":"empanadas-saladas-de-mango","status":"publish","type":"recipes","link":"https:\/\/www.mango.org\/es\/recipes\/empanadas-saladas-de-mango\/","title":{"rendered":"empanadas saladas de mango"},"content":{"rendered":"

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empanadas saladas de mango<\/h2>\n

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    \n
  • 2 Tbsp Olive Oil<\/li>\n
  • 1 Small Onion (Diced)<\/li>\n
  • 2 Cloves Garlic (Minced)<\/li>\n
  • \u00be lb Ground Beef<\/li>\n
  • 2 Tbsp Tomato Paste<\/li>\n
  • \u00bd Tsp Cumin<\/li>\n
  • \u00bd Tsp Cinnamon<\/li>\n
  • \u00bc Tsp Cayenne<\/li>\n
  • 1 (14.5 oz) Can Diced Tomatoes<\/li>\n
  • \u00bc Cup Pimento Stuffed Green Olives (Roughly Chopped)<\/li>\n
  • \u00bd Cup Shredded Monterey Jack Cheese<\/li>\n
  • 2 Large Mangos (About 2 lbs) (Peeled, Pitted, and Diced)<\/li>\n
  • 2 Packages Store Bought Pie Dough, Such as Pillbury Ready Roll Pie Crust<\/li>\n
  • 1 Egg<\/li>\n
  • 1 Tbsp Water<\/li>\n<\/ul>\n

    For the Mango Chimichurri:<\/h4>\n
      \n
    • 1 Cup Fresh Flat-Leaf Parsley<\/li>\n
    • \u00bc Cup Fresh Cilantro<\/li>\n
    • \u00bd Large Mango (Peeled, Pitted, and Roughly Chopped)<\/li>\n
    • 3 Tbsp Red Wine Vinegar<\/li>\n
    • 3 Tbsp Extra Virgin Olive Oil<\/li>\n
    • 1 Clove Garlic<\/li>\n
    • Salt and Pepper<\/li>\n<\/ul>\n<\/div>\n
      \n

      For the Mango Empanadas:<\/h4>\n
        \n
      1. Preheat oven to 450 degrees.<\/li>\n
      2. In a large non-stick skillet heat olive oil over medium heat, add onion and cook for about 6 minutes, until softened.<\/li>\n
      3. Add garlic and cook until fragrant, about 30 seconds.<\/li>\n
      4. Add ground beef and cook until no longer pink, about 8 minutes.<\/li>\n
      5. Add tomato paste, cumin, cinnamon, cayenne and canned tomatoes, simmer for about 10 minutes until thickened.<\/li>\n
      6. Transfer beef mixture to large bowl. Gently mix in olives, cheese and diced mango.<\/li>\n
      7. Unwrap and unroll each piece of pie dough, divide each into 4 sections.<\/li>\n
      8. Place approximately \u00bc cup filling on bottom third of each piece.<\/li>\n
      9. Fold dough over filling and crimp edges closed using fingers or fork.<\/li>\n
      10. Whisk egg and 1 tablespoon water in small bowl, brush egg wash over top of each empanada.<\/li>\n
      11. Pierce top of empanadas with fork to allow steam to escape.<\/li>\n
      12. Bake for about 40 minutes until golden brown.<\/li>\n
      13. Serve warm or at room temperature with mango chimichurri.<\/li>\n<\/ol>\n

        For the Mango Chimichurri:<\/h4>\n
          \n
        1. Combine all ingredients in a blender or food processor.<\/li>\n
        2. Pulse until combined.<\/li>\n
        3. Add salt and pepper to taste.<\/li>\n<\/ol>\n<\/div>\n
          <\/div>\n
          \n
          Almuerzo, Cena<\/div>\n
          Mango Dinner, Mango Lunch<\/div>\n
          Beef<\/div>\n<\/div>\n<\/div>\n

          <\/p>\n","protected":false},"featured_media":50256,"parent":0,"template":"","meta":{"_acf_changed":false},"meal-type":[9038],"cuisine":[9052],"ingredient":[9042],"recipe-category":[9050],"class_list":["post-44683","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","meal-type-45-minutos","cuisine-american-es","ingredient-beef-es","recipe-category-lunch-dinner-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes\/44683","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media\/50256"}],"wp:attachment":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media?parent=44683"}],"wp:term":[{"taxonomy":"meal-type","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/meal-type?post=44683"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/cuisine?post=44683"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/ingredient?post=44683"},{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipe-category?post=44683"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}