{"id":44457,"date":"2022-01-19T08:02:19","date_gmt":"2022-01-19T08:02:19","guid":{"rendered":"http:\/\/www.mango.org\/recipes\/mango-a-la-parrilla-con-helado-de-vainilla\/"},"modified":"2024-07-29T15:56:44","modified_gmt":"2024-07-29T19:56:44","slug":"mango-a-la-parrilla-con-helado-de-vainilla","status":"publish","type":"recipes","link":"https:\/\/www.mango.org\/es\/recipes\/mango-a-la-parrilla-con-helado-de-vainilla\/","title":{"rendered":"Mango a la parrilla con helado de vainilla"},"content":{"rendered":"

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Mango a la Parrilla con Helado de Vainilla<\/h2>\n

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INGREDIENTS<\/h3>\n
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  • 1 mango maduro, pero firme, pelado, sin hueso y cortado en rebanadas<\/li>\n
  • 1 lim\u00f3n, cortado por la mitad<\/li>\n
  • 1 cucharada de az\u00facar natural de ca\u00f1a<\/li>\n<\/ul>\n<\/div>\n
    \n
    \"\"<\/div>\n

    <\/h3>\n
    Precaliente una sart\u00e9n-parrilla o la parrilla en el patio a 400 grados. Exprima jugo de lim\u00f3n sobre las rebanadas de mango y espolvore\u00e9 con az\u00facar natural de ca\u00f1a. Coloque las rebanadas de mango en la parrilla por unos 2 minutos por lado o hasta que se vean las marcas de la parrilla. Sirva con helado de vainilla o yogurt helado.<\/div>\n<\/div>\n
    <\/div>\n
    <\/div>\n
    <\/div>\n
    <\/div>\n
    \n
    Spanish<\/div>\n<\/div>\n<\/div>\n

    <\/p>\n","protected":false},"featured_media":28860,"parent":0,"template":"","meta":{"_acf_changed":false},"meal-type":[9033],"cuisine":[9052],"ingredient":[],"recipe-category":[9073],"class_list":["post-44457","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","meal-type-15-minutos","cuisine-american-es","recipe-category-desserts-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes\/44457","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media\/28860"}],"wp:attachment":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media?parent=44457"}],"wp:term":[{"taxonomy":"meal-type","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/meal-type?post=44457"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/cuisine?post=44457"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/ingredient?post=44457"},{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipe-category?post=44457"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}