{"id":44361,"date":"2022-01-19T07:25:33","date_gmt":"2022-01-19T07:25:33","guid":{"rendered":"http:\/\/www.mango.org\/recipes\/salsa-de-mango-y-arandanos\/"},"modified":"2024-07-29T16:14:27","modified_gmt":"2024-07-29T20:14:27","slug":"salsa-de-mango-y-arandanos","status":"publish","type":"recipes","link":"https:\/\/www.mango.org\/es\/recipes\/salsa-de-mango-y-arandanos\/","title":{"rendered":"Salsa De Mango Y Ar\u00e1ndanos"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><!--WPRM Recipe 45196--><\/p>\n<div class=\"wprm-fallback-recipe\">\n<h2 class=\"wprm-fallback-recipe-name\">Salsa De Mango Y Ar\u00e1ndanos<\/h2>\n<p><img decoding=\"async\" class=\"wprm-fallback-recipe-image\" src=\"http:\/\/www.mango.org\/wp-content\/uploads\/2020\/11\/mango-cranberry-sauce-150x150.jpg\" \/><\/p>\n<h3 class=\"woocommerce-custom-headline\">INGREDIENTS<\/h3>\n<div class=\"wprm-recipe-ingredient-group\">\n<ul>\n<li>1 (12-ounce) package fresh cranberries<\/li>\n<li>1 cup Kerns mango nectar<\/li>\n<li>1 1\/2 cup sugar<\/li>\n<li>2 firm but ripe mangos, peeled, pitted, and chopped<\/li>\n<li>1 tablespoon finely chopped crystallized ginger<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instructions-container recipe-instruction-area\">\n<div class=\"recipe-down-arrow\"><img decoding=\"async\" src=\"http:\/\/www.mango.org\/wp-content\/themes\/balloon\/assets\/images\/down-arrow.png\" alt=\"\" width=\"51\" height=\"51\" border=\"0\" \/><\/div>\n<h3 class=\"woocommerce-custom-headline\"><\/h3>\n<div class=\"-item\">Stir together cranberries, mango nectar and sugar in a small saucepan. Bring to a boil; reduce heat and simmer, uncovered, for 30 minutes or until cranberries are popping and soft and mixture is slightly thickened (it will continue to thicken as it cools.) Stir in mango and ginger and simmer for 15 minutes more. Serve over sliced turkey, chicken or pork.<\/div>\n<h3 class=\"woocommerce-custom-headline\"><\/h3>\n<div class=\"-item\">(1\/4 cup) Calories 148; Protein trace; Carbohydrates 38 g; Fat trace; 1% Calories from Fat; Cholesterol 0 mg; Sodium 3 mg; Potassium 106 mg; Fiber 2 g<\/div>\n<\/div>\n<div class=\"wprm-fallback-recipe-equipment\"><\/div>\n<div class=\"wprm-fallback-recipe-ingredients\">\n<ul>\n<li>1 (12-ounce) package fresh cranberries<\/li>\n<li>1 cup mango nectar<\/li>\n<li>1 1\/2 cup sugar<\/li>\n<li>2 firm but ripe mangos, peeled, pitted, and chopped<\/li>\n<li>1 tablespoon finely chopped crystallized ginger<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-fallback-recipe-instructions\">\n<ol>\n<li>Stir together cranberries, mango nectar and sugar in a small saucepan. Bring to a boil; reduce heat and simmer, uncovered, for 30 minutes or until cranberries are popping and soft and mixture is slightly thickened (it will continue to thicken as it cools.)<\/li>\n<li>Stir in mango and ginger and simmer for 15 minutes more.<\/li>\n<li>Serve over sliced turkey, chicken or pork.<\/li>\n<\/ol>\n<\/div>\n<div class=\"wprm-fallback-recipe-notes\"><\/div>\n<div class=\"wprm-fallback-recipe-meta\">\n<div class=\"wprm-fallback-recipe-meta-course\">Salsas y Condimentos, Bocadillo<\/div>\n<div class=\"wprm-fallback-recipe-meta-seasonal_and_family\">D\u00edas festivos<\/div>\n<div class=\"wprm-fallback-recipe-meta-language\">Spanish<\/div>\n<\/div>\n<\/div>\n<p><!--End WPRM Recipe--><\/p>\n","protected":false},"featured_media":43611,"parent":0,"template":"","meta":{"_acf_changed":false},"meal-type":[9038],"cuisine":[9052],"ingredient":[],"recipe-category":[9076],"class_list":["post-44361","recipes","type-recipes","status-publish","has-post-thumbnail","hentry","meal-type-45-minutos","cuisine-american-es","recipe-category-sauces-condiments-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes\/44361","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipes"}],"about":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/types\/recipes"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media\/43611"}],"wp:attachment":[{"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/media?parent=44361"}],"wp:term":[{"taxonomy":"meal-type","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/meal-type?post=44361"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/cuisine?post=44361"},{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/ingredient?post=44361"},{"taxonomy":"recipe-category","embeddable":true,"href":"https:\/\/www.mango.org\/es\/wp-json\/wp\/v2\/recipe-category?post=44361"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}