Jungle Shortcake in a Jar

Takes , serves 4.

Mix Greek yogurt and honey in a small mixing bowl until evenly combined.

Place cake cubes in the bottom of each jar to form a solid layer. Top with mango cubes and a large dollop (2-3 tablespoons) of the Greek yogurt mixture on top of the mango cubes. Add another layer of cake cubes. Top with another layer of yogurt and mango cubes. Serve.

Jungle Shortcake in a Jar

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