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Mango-rita
Instructions
Combine ice, mango, tequila and lime juice in a blender and puree until smooth. Moisten rims of 2 margarita glasses with reserved lime half and dip each glass rim in coarse salt. Pour Mango-rita into glasses.
Servings:
Recipe Category:
Beverage
Preparation Time:
-
Cooking Time:
Ingredients
1 | cup crushed ice |
1 | large ripe mango, peeled, pitted and diced |
1/2 | cup Tequila |
2 | tablespoons freshly squeezed lime juice (reserve one squeezed lime half to moisten glass rims) |
| Coarse salt |