Ham with Mango Glaze

 

Recipe Category:

• Entree

Serving Size: 

Ingredients:

• 2 ripe mangos, peeled, pitted and cubed
• 1/4 cup honey
• 2 tablespoons fresh lemon juice
• 1/4 teaspoon cinnamon
• 1/4 teaspoon ground allspice
• 3 pounds boneless ham

Instructions:
Preheat oven to 350°F. Place mangos, honey, lemon juice and spices in a blender or food processor; puree until smooth. Score the surface of the ham in a diamond pattern with a sharp knife and place in a shallow baking dish. Brush with some of the mango glaze. Bake for 1 hour, basting with glaze frequently. Slice ham and serve with any remaining glaze.

Prep Time:
10 minutes

Cook Time:
1 hour