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    Mango.org

    Mango Jalapeño Chutney

    Servings:
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    PREP TIME: |Cook Time:
    Recipe Categories: Vegetarian, Toppings, Contributors

    Ingredients

    1 fresh mango, peeled and sliced
    1 shallot or 1/2 cup red onion, sliced
    1/2 cup coconut sugar
    1/2 cup apple cider vinegar
    1-2 tbsp fresh lime juice
    1 jalapeño, chopped
    1 tsp salt
    Cilantro

    Instructions

    1. Cook all ingredients except cilantro on medium-high until fruit and jalapeños soften.
    2. Remove from stove and place ingredients in a food processor.
    3. Pulse ingredients until mixed but still chunky and thick.
    4. Garnish with cilantro and serve.
    Recipe courtesy of Lindsay Cotter, Cotter Crunch Blog
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