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    Mango.org

    Cheesecake Topped with Diced Mango

    Servings: 8
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    PREP TIME: |Cook Time:
    Recipe Categories: Under 30 minutes, Dessert

    Ingredients

    3 mangos (about 3 pounds), peeled, pitted and diced
    .5 teaspoon sugar
    1 store-bought cheesecake

    Instructions

    Combine diced mango and sugar in medium bowl, let sit for 5 minutes, stirring occasionally.

    Top whole cheesecake or individual slices with diced mango.

    Nutrition

    Nutrition Information: Each serving (1 slice) contains 437 calories, 43 g carbohydrate (14% Daily Value), 2 g fiber (7% Daily Value), 7 g protein (15% Daily Value), 27 g fat (42% Daily Value), 12 g saturated fat (60% Daily Value), 66 mg cholesterol (22% Daily Value), 526 mg sodium (22% Daily Value), and 251 mg potassium (7% Daily Value), 31 mg vitamin C (52% Daily Value), 1577 IU vitamin A (32% Daily Value), 71 mg calcium (7% Daily Value), 1 mg iron (5% Daily Value).
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