Mango Mint Chutney

  • PREP TIME20 minutes

  • COOK TIME

  • TOTAL TIME

  • SERVINGS0

Recipe courtesy of Chauhan Ale & Masala House, Nashville, TN

Mango Mint Chutney

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This Mango Mint Chutney recipe is created specifically for chefs and professions in the foodservice business. Try adding this mango dish to your menu today!

Ingredients

  • 1 cup finely diced ripe mango, divided
  • 2 cups mint leaves
  • 5-6 green chili peppers
  • 2 tbsp brown sugar
  • 2 cups cilantro leaves
  • 1/4 tsp ginger
  • 1/2 cup lime juice
  • Salt to taste

  • PREP TIME 20 minutes

  • COOK TIME

  • TOTAL TIME

  • SERVINGS0

Recipe courtesy of Chauhan Ale & Masala House, Nashville, TN

This Mango Mint Chutney recipe is created specifically for chefs and professions in the foodservice business. Try adding this mango dish to your menu today!

Instructions

  1. Reserve half of the finely diced mango.

  2. Grind remaining mango and ingredients to a fine paste.

  3. Stir in reserved mango. Add very little water if needed.

  4. Serve with lamb or chicken kabobs.

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