Mango Salsa

Servings: 3-4
PREP TIME: | Custom.CookTime.Txt:
Recipe Categories: Contributors, Salsa

Ingredients

  • 1 whole mango, diced
  • 1 large Anaheim pepper, finely diced
  • 1 medium red bell pepper, diced
  • 2/3 cup cucumber, finely diced
  • ¼ cup red onion, diced
  • 2 small limes, juiced
  • ½ cup packed fresh cilantro, finely chopped
  • ½ tsp cumin
  • ½ tsp sea salt

Instructions

Combine all ingredients, and stir.

Serving Suggestion

Refrigerate for several hours for best flavor. Keeps in airtight container for about 5 days.