Mango and Black Bean Salsa

Servings: 0
PREP TIME: | Custom.CookTime.Txt:
Recipe Categories: Salsa

Ingredients

1/2 cup olive oil
3 garlic cloves, finely minced
1/4 cup lime juice (from about 2 limes), plus 2 limes cut into wedges, for serving
1 teaspoon salt
1 teaspoon freshly ground black pepper
2 mangos, peeled, pitted and diced
1 red bell pepper, halved, seeded and finely diced
1 green bell pepper, halved, seeded and finely diced
1 yellow bell pepper, halved, seeded and finely diced
1 large red onion, halved and finely chopped
1 serrano chile, finely chopped, optional
1/2 cup finely chopped fresh cilantro
1 15-ounce can black beans, drained and rinsed

Instructions

Whisk the olive oil, garlic, lime juice, salt, and pepper together in a large bowl. Add the mangos, peppers, red onions, chile, and cilantro and toss to coat. Add the beans and gently toss everything together. It's Simply Delicioso!